Dinner Menu
2024 Greater London Energy Efficiency Awards Dinner Menu
There is a choice dinner menu for these awards. Guests can choose a starter, main and dessert course from the options below prior to the event, and it will be prepared, by the excellent kitchen staff at the Hotel, for your enjoyment on the night.
Please let us know in advance if you have any specific dietary requirements and we will try to ensure you have a satisfactory dining experience on the night
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Starter
A - Smoke Trout Rillette
Smoke Trout Rillette with Celeriac Remoulade and Saffron & Lime Aioli
B - Smoke Chicken & Chorizo Salad
Smoke Chicken & Chorizo Salad with Straw Potatoes
C - Beetroot Carpaccio V
Beetroot Carpaccio with Goats Cheese, Beetroot Piccalilli and Toasted Walnuts
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Main
D - Lamb Rump with Pea Puree
Lamb Rump with Pea Puree, Scallion Mash, Chantenay Carrots and Marjoram Jus
E - Vegetable & Coconut Thai Curry V
Vegetable & Coconut Thai Curry with Jasmine Rice and Thai Salad
F - Cream Cheese & Garlic Stuffed Corn Fed Chicken
Cream Cheese & Garlic Stuffed Corn Fed Chicken, Dauphinoise potato, Creamy Leeks and Tarragon Sauce.
G - Vegetable Wellington V Vg
Vegetable Wellington with Red Pepper Coulis, Rocket Salad and Shaved Parmesan
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Dessert
H - Chocolate Opera
Chocolate Opera with Chantilly Cream
I - Pineapple & Coconut Pannacotta
Pineapple & Coconut Pannacotta
J - Raspberry Mogador
Raspberry Mogador
Vg = Vegan
GF = Gluten Free
H = Halal
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